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New Texture Vegetable Protein Soy Meat Mince Chunks Processing Line

New Texture Vegetable Protein Soy Meat Mince Chunks Processing Line

Specification: Product Name: Vegetables drying machine Model:   Power: 0.75W Volatage: 220v...
  • Hotels, Garment Shops, Building Material Shops, Machinery Repair Shops, Manufacturing Plant, Food & Beverage Factory, Farms, Restaurant, Home Use, Retail, Food Shop, Printing Shops, Construction works , Energy & Mining, Food & Beverage Shops, Other, Advertising Company, Dried fruit factory, Vegetable powder factory
  • Egypt, Canada, Turkey, United Kingdom, United States, Italy, France, Germany, Viet Nam, Philippines, Brazil, Peru, Saudi Arabia, Indonesia, Pakistan, India, Mexico, Russia, Spain, Thailand, Morocco, Kenya, Argentina, South Korea, Chile, UAE, Colombia, Algeria, Sri Lanka, Romania, Bangladesh, South Africa, Kazakhstan, Ukraine, Kyrgyzstan, Nigeria, Uzbekistan, Tajikistan, Japan, Malaysia
  • Provided
  • Provided
  • Energy-saving & environmentally friendly products
  • 1 years
  • PLC, Pump
  • Guangdong China
  • Heat Pump Drying Machine
  • 220V/380V/460V (custom)
  • 3 - 145 KW
  • 230 KG
  • 1.5 years
  • PLC & Mobile phone & Eemote debugging(After-sales)
  • Dehydrate food or other products

New Texture Vegetable Protein Soy Meat Mince Chunks Processing Line Details

Applicable Industries:Hotels, Garment Shops, Building Material Shops, Machinery Repair Shops, Manufacturing Plant, Food & Beverage Factory, Farms, Restaurant, Home Use, Retail, Food Shop, Printing Shops, Construction works , Energy & Mining, Food & Beverage Shops, Other, Advertising Company, Dried fruit factory, Vegetable powder factory Showroom Location:Egypt, Canada, Turkey, United Kingdom, United States, Italy, France, Germany, Viet Nam, Philippines, Brazil, Peru, Saudi Arabia, Indonesia, Pakistan, India, Mexico, Russia, Spain, Thailand, Morocco, Kenya, Argentina, South Korea, Chile, UAE, Colombia, Algeria, Sri Lanka, Romania, Bangladesh, South Africa, Kazakhstan, Ukraine, Kyrgyzstan, Nigeria, Uzbekistan, Tajikistan, Japan, Malaysia
Video outgoing-inspection:Provided Machinery Test Report:Provided
Marketing Type:Energy-saving & environmentally friendly products Warranty of core components:1 years
Core Components:PLC, Pump Place of Origin:Guangdong China
Type:Heat Pump Drying Machine Voltage:220V/380V/460V (custom)
Power:3 - 145 KW Weight:230 KG
Warranty:1.5 years Control System:PLC & Mobile phone & Eemote debugging(After-sales)
Application:Dehydrate food or other products Energy:Electricity + Heat Pump
Heating Capacity of Dryer:11 - 108 KW (custom) Dryer Dehydration Rate:≤ 80 L/h (custom)
Chamber Temperature:18 - 75℃ Dryer Operating Temperature:- 30℃ to 50℃ (custom)
Capacity:≤ 50 tons products Material:Stainless steel or color steel (custom)
Certification:CE Certificate

drying in food processing Description

Specification:

Product Name: Vegetables drying machine Model:  
Power: 0.75W Volatage: 220v
Capacity: 3-5kg/h Net weight: 35kg
Warranty Period: 1 year Meterial: Stainless steel 304

Application:

It is suitable for heating and solidification , and dehydration of raw materials in pharmaceutical industry,chemical industry ,foodstuff industry ,agricultural products,aquatic products ,light industry heavy industry and so on.

Such as medicine of raw materials, Chinese traditional medicine,tablet of drink ,immersed electuary, power,granule, packing bottle,pigment , dyestuff, vegetable dehydration,dried fruit and melons,sausage,plastic resin, electric elements, drying varnish and so on.

replace Seal of New Texture Vegetable Protein Soy Meat Mince Chunks Processing Line Parameter list

No.dWeightDInventoryMinimum Buy QuantityEANB
F2B-GT-1121.75 Inch | 44.45 Millimeter2.0681.859 Inch | 47.219 Millimeter0.0N/A0782475887163 -
USRB5509AE-1081.5 Inch | 38.1 Millimeter4.773.344 Inch | 84.938 Millimeter0.0N/A06624613785952.25 Inch | 57.15 Millimeter
GEH-140 ES-2RS - 18.503 - 0.0N/A - -
GEZ072XT/X - 0 - 0.0N/A0190029063183 -
M1820-141-1/8 in - 1-1/4 in - - - -
QJ330150 - - - - - -
MSE500BXHSRSS - 216 lb - - - - -
UCF207CL335 - - - - - -
W 61908-2Z40 mm - 62 mm - - - 12 mm
6802ZE15 mm - 24 mm - - - 5 mm

 

replace Seal of New Texture Vegetable Protein Soy Meat Mince Chunks Processing Line Parameter list

No.dDCWeightBWidthUNSPSC
20R2513P202511,1 kN0,013 Kg13 mm13 -
EXC30840 mm - 40,56 kN2,2 Kg - - -
24136E180 mm300 mm1640 kN33,7 Kg118 mm118 -
BA 2220 Z34,92541,275 mm28,9 kN0,059 Kg - 31,75 -
GW 200200 mm340 mm4700 kN34,7 Kg74 mm87 -
QVVFB26V110SC4.331 Inch | 110 Millimeter7.02 Inch | 178.3 Millimeter - 42.676 - - 31171501
QVCW14V208SN2.5 Inch | 63.5 Millimeter3.19 Inch | 81.026 Millimeter - 7.264 - - 31171501
2MMVC9324HXVVSULFS9344.724 Inch | 120 Millimeter6.496 Inch | 165 Millimeter - 1.1790.866 Inch | 22 Millimeter - 31171531
BB15-2K - - - 0.05 - - -
B6009Z4575 - - - - -
UCT324120 mm - 228 kN - 126 mm - -
6801ZZE12 mm21 mm5 mm - 5 mm - 31171504

 

Food drying - Wikipedia

Jump to Preparation - Preparation[edit]. Home drying of vegetables, fruit and meat can be carried out with electrical dehydrators (household appliance) or by 

An Introduction to the Drying Food Preservation Method – The

Drying is the simple process of dehydrating foods until there is not enough moisture to support microbial activity. Drying removes the water needed by bacteria, 

Food drying - Wikipedia

Jump to Preparation - Preparation[edit]. Home drying of vegetables, fruit and meat can be carried out with electrical dehydrators (household appliance) or by 

(PDF) Different Drying Methods: Their Applications and

There are various aspects that must be considered when drying small fruits and vegetables, whether for the food or nutraceutical and functional food industries. A 

(PDF) Different Drying Methods: Their Applications and

There are various aspects that must be considered when drying small fruits and vegetables, whether for the food or nutraceutical and functional food industries. A 

Drying process | food processing | Britannica

Drying is another common method of meat preservation. Drying removes moisture from meat products so that microorganisms cannot grow. Dry sausages, freeze- 

Drying process | food processing | Britannica

Drying is another common method of meat preservation. Drying removes moisture from meat products so that microorganisms cannot grow. Dry sausages, freeze- 

An Introduction to the Drying Food Preservation Method – The

Drying is the simple process of dehydrating foods until there is not enough moisture to support microbial activity. Drying removes the water needed by bacteria, 

 

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New Texture Vegetable Protein Soy Meat Mince Chunks Processing Line Video

 

 

 

New Texture Vegetable Protein Soy Meat Mince Chunks Processing Line Project Price List

Product QuantityMin Price ($)Max Price ($)
China Factory Airflow Dryer Starch Making Machine Flour Processing Line Customized High Efficiency Starch Dryer 1 Set US$1066US$5410
Stainless Steel 5 Grades Commercial Egg Grading Machine 1 Set US$1436US$5790
Infrared Gas Burner for Food Heating and Drying 1 Set US$1110US$5939
Texture Soya Protein Production Line Soya Protein Food Machines 1 Set US$1792US$7059
Soya Meat Mince Protein Food Making Machine 1 Set US$1669US$5664
High Efficient Cassava Flour Mill Machine Price 1 Set US$1058US$5944
Palm Oil Fruit Thresher Digester Sterilizer Extraction Refining Processing Machine Production Line in Nigeria 1 Set US$1184US$5226

 

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